包装设计 Sugar of Wagu Candy 由 Jie Yang Sugar of Wagu is a packaging design for a traditional candy made from grain amaranth seeds in Hubei, China. The candy is a local delicacy of the Tujia people. The hard paper shell is printed flat and then folded into the shape of a tiger, and the sweets are held in the colorful belly. All colors come from Tujia brocade patterns and are extracted from local plants. These natural pigments fade after about one year, so the package returns to nature. The design aims to make a little-known regional specialty familiar to a wider public.
A' Design Award 铜奖 获奖作品
Sugar of Wagu Candy 由 Jie Yang 创作,是 A' 包装设计奖 的广受认可的获奖作品。Sugar of Wagu Candy 于 2022 荣获 A' Design Award 铜奖,与其他非凡设计一同在 Packaging Design Award Winners 展示。探索项目详情,发现 Jie Yang 的其他作品,了解 Sugar of Wagu Candy 为何能在众多参赛设计中表现出众。
关于 Sugar of Wagu
包装设计 Sugar of Wagu Candy 由 Jie Yang Sugar of Wagu is a packaging design for a traditional candy made from grain amaranth seeds in Hubei, China. The candy is a local delicacy of the Tujia people. The hard paper shell is printed flat and then folded into the shape of a tiger, and the sweets are held in the colorful belly. All colors come from Tujia brocade patterns and are extracted from local plants. These natural pigments fade after about one year, so the package returns to nature. The design aims to make a little-known regional specialty familiar to a wider public. Sugar of Wagu 荣获 A' Design Award 铜奖,这是 A' Design Award & Competition 的一项备受尊重的荣誉。A' Design Award 铜奖 获奖作品将新颖的想法与娴熟的设计融为一体,由大型评审团经过公平、合乎伦理、择优且独立客观的学术评审,选为各自类别中富有价值的参赛作品。评审依据预先制定并公开的评价标准,通过盲审同行评议流程,对参赛作品进行投票。
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