包裝設計 Sugar of Wagu Candy 作者: Jie Yang Sugar of Wagu is a packaging design for a traditional candy made from grain amaranth seeds in Hubei, China. The candy is a local delicacy of the Tujia people. The hard paper shell is printed flat and then folded into the shape of a tiger, and the sweets are held in the colorful belly. All colors come from Tujia brocade patterns and are extracted from local plants. These natural pigments fade after about one year, so the package returns to nature. The design aims to make a little-known regional specialty familiar to a wider public.
A' Design Award 銅獎得獎作品
由Jie Yang創作嘅Sugar of Wagu Candy,係A' 包裝設計獎嘅備受讚譽嘅得獎作品。Sugar of Wagu Candy喺2022榮獲A' Design Award 銅獎,並同其他矚目設計一齊喺Packaging Design Award Winners展示。探索項目詳情,發掘Jie Yang嘅其他作品,了解Sugar of Wagu Candy嘅設計點樣喺同場作品中盡顯優勢。
關於Sugar of Wagu
包裝設計 Sugar of Wagu Candy 作者: Jie Yang Sugar of Wagu is a packaging design for a traditional candy made from grain amaranth seeds in Hubei, China. The candy is a local delicacy of the Tujia people. The hard paper shell is printed flat and then folded into the shape of a tiger, and the sweets are held in the colorful belly. All colors come from Tujia brocade patterns and are extracted from local plants. These natural pigments fade after about one year, so the package returns to nature. The design aims to make a little-known regional specialty familiar to a wider public. Sugar of Wagu榮獲A' Design Award 銅獎,係A' Design Award & Competition一項備受尊重嘅肯定。A' Design Award 銅獎得獎作品將嶄新嘅構思同成熟嘅設計結合,經過公平、恪守道德、擇優同獨立自主嘅學術評審後,由大型評審團選為各自類別嘅富有價值參賽作品;獲提名設計均依據預先訂立並公開嘅評審準則,透過匿名同行評審程序投票評選。
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